I’m Robin Phelps, a seasoned expert in food preservation. My mission is to empower you with knowledge and skills for safe and effective preserving and I’m dedicated to providing you with the most reliable and practical advice. My content is focused on recipes and methods found from Safe & Trusted resources.
Preserving Guide is more than just a website. It’s a community where beginners and seasoned preservers alike can come together to share experiences and tips. We encourage your feedback and questions, fostering a space where everyone can learn and grow in their preservation journey. Stay updated with our latest content and join a community that values safe, sustainable, and delicious food preservation.
Join me on an exciting journey into the world of preserving. With over two decades of experience, I’m here to share my passion and expertise. I’m excited to share safe, delicious, and empowering preserving techniques.
I’ll keep you updated with my latest content to help you grow your love of food preservation
If you love cranberries and are excited about learning how to preserve homemade sauces, this...
If you’re a fan of creamy, flavorful pasta sauces but want to preserve some homemade sauce for...
Fall is my favorite time of the year and one of my favorite times to preserve apples. The...
When it comes to capturing the flavors of the season, few things compare to the sweet and...